Forbes 4 StarsA downtown city hotel on Brickell Avenue, set around a seventh-floor rooftop pool terrace of two acres with a heated main pool, a palm-ringed wading pool with hammocks, and private cabanas. Dining spans NUNA, where chef Jaime Pesaque blends Japanese technique with Peruvian flavours, the poolside Mediterranean restaurant Bahía, and Edge with its skyline views, while The Spa at Equinox offers massages, facials and acupuncture.
BENEFITSPlease enter your preferred stay dates.
