1 KeyA boutique hotel in a 17th-century Dominican monastery perched at Conca dei Marini, between Amalfi and Positano, preserving its monastic heritage amid Mediterranean gardens. The Michelin-starred Il Refettorio, led by Chef Alfonso Crescenzo, focuses on local seafood and regional produce. A full spa using Santa Maria Novella products, a poolside café and a library bar complete the stay.
BENEFITSPlease enter your preferred stay dates.
