The St. Regis brand's debut in the Dominican Republic, this beachfront resort sits on the shores of Cap Cana, where every room looks out to the ocean and select suites open directly onto plunge pools. Dining includes the signature NINA restaurant, Marola Mediterranean Grill and Cassava, alongside The St. Regis Spa and The Amber Room cigar bar. Guests are close to the Jack Nicklaus-designed Punta Espada golf course, about 15 km from Punta Cana International Airport.
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